1. Prepare the ingredients, mince garlic, mince onion, and dice tomatoes
2. Melt the butter and add the minced garlic until fragrant until golden brown
3. Add onions and saute until fragrant
4. Add tomatoes and stir fry
5. Stir fry until the soup is thick, add tomato sauce and stir fry
6. Add basil, pizza straw, black pepper and stir fry
7. Add salt and white sugar and stir fry
8. Stir-fry until thick and dry, sterilize the bottle while hot, fill the bottle, seal it upside down and let cool, and keep it in the refrigerator for 1 week
9. Finished picture
Tips:1. You can put some chopped parsley;
2. It can also be fried with olive oil;
3. Two medium-sized tomatoes and one small onion are fine;
4. Can make 3 9-inch pizzas;
5. It is best to use big red tomatoes, which taste better;
6. You can leave it without cheese powder.
