Pizza with Bacon, Ham and Cheese
by kadingvicki
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. First make the pizza sauce (fresh tomato, half an onion, all cut into small pieces, butter, chopped black pepper, Italian vanilla), please ignore the two bell peppers in the picture! !
2. Fry the small pieces of onion to make it fragrant, and then stir-fry the tomatoes.
3. Add an appropriate amount of tomato sauce, then add water, add salt and sugar according to your taste, and finally sprinkle with chopped black pepper and Italian vanilla
4. Fry the bacon and ham in some order, not too high, just to fry the aroma, because there will be roasted later!!!
5. Cut the red and yellow bell peppers into strips (small pieces are also available, according to your preference), prepare all the ingredients and you can lay it out! ! !
6. Spread the pizza sauce on the bottom of the pizza, and then put a layer of mozzarella cheese slices on it.
7. Spread bell peppers, bacon, ham, and sprinkle with Italian herbs and black pepper as you like
8. Put another layer of cheese, and then spread a layer of egg liquid on the bottom edge of the cake, so that the baked color will be very beautiful!
9. Preheat the oven for 10 minutes in advance, put the Pizza in, and bake at 200 degrees for 13-15 minutes! ! !
10. The fragrant Pizza is really attractive! ! ! It tastes with soft cheese and meat on the top, and a combination of a bit of a strong cake bottom and refreshing sweet pepper on the bottom! !
11. Let's have an afternoon tea~
