Pleurotus Eryngii in Butter

Pleurotus Eryngii in Butter

by Beans

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Like to eat Pleurotus eryngii, it has a kind of crispy tenacity and the feeling of eating meat haha.
Fried eryngii mushrooms in butter and sprinkled with black pepper powder. It is simple but very fragrant and delicious. "

Ingredients

Pleurotus Eryngii in Butter

1. material;

Pleurotus Eryngii in Butter recipe

2. Wash and slice Pleurotus eryngii;

Pleurotus Eryngii in Butter recipe

3. After the electric baking pan is preheated, put in the butter to melt;

Pleurotus Eryngii in Butter recipe

4. Add the eryngii mushroom slices and fry first;

Pleurotus Eryngii in Butter recipe

5. After frying the golden brown on both sides, sprinkle appropriate amount of salt;

Pleurotus Eryngii in Butter recipe

6. Fry for a while, grind in black pepper powder, turn off the heat, and fry for a while with the remaining heat.

Pleurotus Eryngii in Butter recipe

Tips:

The shape can be cut as you like.
I'm going to fry it twice, and the butter is best divided into two times

Comments

Sign in to comment

Similar recipes

Health Soup recipe

Health Soup

Pleurotus Eryngii, Water, Chicken Leg
Stir-fried Paste with Seasonal Vegetables recipe

Stir-fried Paste with Seasonal Vegetables

Carrot, Pleurotus Eryngii, Cabbage
Grilled Shrimp with Seasonal Vegetables recipe

Grilled Shrimp with Seasonal Vegetables

Argentine Red Shrimp, Red Onion, Cherry Tomato
Seasonal Vegetable Ribs Rice recipe

Seasonal Vegetable Ribs Rice

Rice, Ribs, Glutinous Rice
Mushroom Soup with Bamboo Shoots recipe

Mushroom Soup with Bamboo Shoots

Bamboo Shoots, Mushroom, Broth
Stir-fried Seasonal Vegetables recipe

Stir-fried Seasonal Vegetables

Pork Belly, Green Pepper, Pleurotus Eryngii
Stir-fried Shredded Pork with Seasonal Vegetables recipe

Stir-fried Shredded Pork with Seasonal Vegetables

Pleurotus Eryngii, Bell Pepper, Pork (lean)
Sauce-flavored Seasonal Vegetables recipe

Sauce-flavored Seasonal Vegetables

Onion, Carrot, Potato