Pleurotus Eryngii in Oyster Sauce

Pleurotus Eryngii in Oyster Sauce

by Jiangxia Swordsman

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

This dish is very simple to make and delicious to eat. The most important thing is to maintain health, haha.

Ingredients

Pleurotus Eryngii in Oyster Sauce

1. Wash the eryngii mushrooms, cut into thin slices, set aside

Pleurotus Eryngii in Oyster Sauce recipe

2. Put oil in the pan, add pleurotus eryngii evenly after the oil is hot, and fry until slightly yellow on both sides

Pleurotus Eryngii in Oyster Sauce recipe

3. Add a little salt and stir fry for 1 minute

Pleurotus Eryngii in Oyster Sauce recipe

4. Pour in 30 ml of oil, and cook on low heat for 1-2 minutes

Pleurotus Eryngii in Oyster Sauce recipe

5. Ready to eat after serving

Pleurotus Eryngii in Oyster Sauce recipe

Tips:

Substitute soy sauce for fuel consumption, then this dish will become oyster mushrooms in sauce, and use tomato sauce instead to make oyster mushrooms in tomato sauce.

Comments

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