Poached Egg Toast

Poached Egg Toast

by Wandering stars

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Poached egg toast, simple combination, delicious breakfast.

Ingredients

Poached Egg Toast

1. Prepare ingredients.

Poached Egg Toast recipe

2. A hole is punched out in the middle of the toast slice with a circular mold.

Poached Egg Toast recipe

3. Preheat the sandwich maker.

Poached Egg Toast recipe

4. After the sandwich maker has finished preheating, brush the oil, and put the toast slices into the sandwich maker.

Poached Egg Toast recipe

5. Hit an egg in the middle.

Poached Egg Toast recipe

6. Sprinkle a little salt and black pepper.

Poached Egg Toast recipe

7. Cover and heat the eggs until half-solidified.

Poached Egg Toast recipe

8. Cover the pressed round bread slices.

Poached Egg Toast recipe

9. Turn it over and heat it until fully cooked.

Poached Egg Toast recipe

Tips:

It is more delicious with tomato sauce.

Comments

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