Poached Pork Slices

Poached Pork Slices

by Feeding the Valley Food

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Poached Pork Slices

Ingredients

Poached Pork Slices

1. Tenderloin slices

Poached Pork Slices recipe

2. Add cooking wine and salt starch to marinate for later use

Poached Pork Slices recipe

3. Stir-fry garlic ginger bean paste in a pot

Poached Pork Slices recipe

4. Add some warm water to boil and pour the sugar chicken essence

Poached Pork Slices recipe

5. Pour in bean sprouts and cook and remove for later use

Poached Pork Slices recipe

6. Pour in the marinated tenderloin and cook

Poached Pork Slices recipe

7. Pour the bean sprouts into the bottom of the tenderloin

Poached Pork Slices recipe

8. Spread on the top with pepper, dried chili and minced garlic, drizzle with hot oil

Poached Pork Slices recipe

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