Pogua Boiled Cured Duck Legs

Pogua Boiled Cured Duck Legs

by Flower fish

4.7 (1)
Favorite
13

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Pogua Boiled Cured Duck Legs

1. Ingredients: Cured duck leg (washed), Pugua (peeled, washed and cut)

Pogua Boiled Cured Duck Legs recipe

2. Place the cured duck legs on the chopping board and chop them into pieces.

Pogua Boiled Cured Duck Legs recipe

3. Put the chopped preserved duck legs and pugua into a pot of water and boil for 6-7 minutes.

Pogua Boiled Cured Duck Legs recipe

4. Then, add an appropriate amount of salt.

Pogua Boiled Cured Duck Legs recipe

5. Add the right amount of MSG.

Pogua Boiled Cured Duck Legs recipe

6. Season to mix and serve.

Pogua Boiled Cured Duck Legs recipe

Comments

Sign in to comment

Similar recipes

Cured Duck and Carrot Soup recipe

Cured Duck and Carrot Soup

Cured Duck Leg, Radish, Shallot
Cured Duck and Carrot Soup recipe

Cured Duck and Carrot Soup

Cured Duck Leg, White Radish, White Pepper
Sauteed Cage Rice/lotus Leaf Rice recipe

Sauteed Cage Rice/lotus Leaf Rice

Meter, Vegetables, Lotus Leaf
Homemade Cured Duck Leg Rice recipe

Homemade Cured Duck Leg Rice

Cured Duck Leg, Shiitake Mushrooms, Sugar
Spicy Smoked Duck Leg recipe

Spicy Smoked Duck Leg

Cured Duck Leg, Garlic Sprouts, Oil
11 Flavors of Rice Dumplings, Salty Rice Dumplings, Sweet Rice Dumplings-with Rice Dumplings recipe

11 Flavors of Rice Dumplings, Salty Rice Dumplings, Sweet Rice Dumplings-with Rice Dumplings

Round Glutinous Rice, Ribs, Raw Salted Egg Yolk
Lame Claypot Rice recipe

Lame Claypot Rice

Fragrant Rice, Bacon, Cured Duck Leg
Steamed Cured Duck with Tempeh recipe

Steamed Cured Duck with Tempeh

Cured Duck Leg, Tempeh, Cooking Wine