Poplar Branch Nectar

by Kunming Chen Chen

4.9 (1)
Favorite
3

Difficulty

Easy

Time

20m

Serving

2

Once I went out to eat, and I ate the Yangzhi nectar from Family Fun. I liked it very much, so I came back to make it myself. "

Ingredients

Poplar Branch Nectar

1. Ingredients: mango, sago, red grapefruit, coconut milk, white sugar

2. Cut the grapefruit.

3. Tear it out.

4. .Dice the mango.

5. Sago is cooked and washed with water to remove the gum.

6. Use a food processor to make a mango paste and add coconut milk.

7. Fill the cup with sago, mango, red grapefruit and sugar.

Tips:

You can leave the sugar alone, and it is also good to change to condensed milk, depending on your personal taste.

Comments

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