Poria and Pumpkin Porridge

Name: Poria and Pumpkin Porridge
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g pumpkin; 50g Poria; Some Rice

by Er Dong Ye

4.9 (1)

Favorite

4

Difficulty

Easy

Time

15m

Serving

2

The good pumpkin is paired with Poria porridge with many effects, which is delicious and healthy. very good. "

Ingredients

1. Go to the right amount of rice and wash it a bit.

2. Take an appropriate amount of Poria and wash it a bit.

3. Put the rice into the inner pot of the rice cooker.

4. The inner pot of Fulingfu rice cooker.

5. Add appropriate amount of water, put the inner pot into the rice cooker, cover the lid and turn on the electric cooker.

6. Peel the pumpkin, wash and cut it into pieces.

7. After boiling, the pumpkin is put into the pot and the power is cut off until the ingredients are cooked.

8. Serve out and enjoy.

Tips:
1. The ingredients are matched according to personal preference.
2. The cooking time is based on the cooked ingredients.

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