Pork Belly Chicken Casserole
1.
Rub the pork belly with salt and flour to dry it.
2.
Cut into large pieces with flying water and wash.
3.
Cut the chicken into pieces and wash with water.
4.
Put the pork belly in an electric pressure cooker, add water, soy beans, ginger and pepper kernels and cook it, then add the chicken to adjust the flavor and cook.