Pork Bone Soup Hot Pot

by Mother Maizi

4.8 (1)

Favorite

3

Difficulty

Easy

Time

30m

Serving

2

Recently we have cooled down here, and it's even colder on weekends! Thinking of eating something warm! So cook the hot pot with the remaining ingredients at home, but there is no bottom of the pot! It just so happens that there is Knorr's Gumbo at home! This is ready-made broth!

Ingredients

150g Spinach
4 Thousands Of Buns
4 Water Gluten
1 piece Potato
10 Shrimp
1 tsp Cooking Wine

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a little Salt

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1 small box Knorr Pork Bone Soup Po
4 slices Ham

Pork Bone Soup Hot Pot

1. Prepared materials

2. Add appropriate amount of water to the casserole and boil, add a small box of Knorr Pork Bone Soup

3. After the soup is boiled and stirred well, put the frozen food in a thousand packs first

4. Put the frozen water gluten to boil

5. Put potato chips and cook together

6. Then put in the cooked ham slices and blanch it

7. Add the sweet shrimp and blanch it to eat

8. Finally let the spinach boil

9. In the meantime, you can taste the taste and add some salt to taste

10. You can also add some cooking wine to remove fishy

Tips:
Mine is the easiest way to eat hot pot, the ingredients are adjusted according to your preferences!

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