Pork Chop Bento

Name: Pork Chop Bento
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 100g Pork chops; 1 piece egg; 50g Yellow peach; 50g asparagus; 2 pcs Cherry tomatoes; 1 teaspoon salt; 2 teaspoons Salt and pepper; 1 teaspoon Black pepper sauce; 1 tablespoon Cooking Wine; 1 teaspoon Chicken Bouillon Powder; 1 teaspoon pepper

by Cook it

5.0 (1)

Favorite

2

Difficulty

Easy

Time

30m

Serving

1

Pork Chop Bento is delicious and full of flavors and flavors with various accessories

Pork Chop Bento

1. Prepare condiments: pepper, salt, black pepper sauce, cooking wine, chicken essence, salt and pepper

2. Marinate the pork ribs with the above seasoning for about 20 minutes

3. Put it in the oven at 180 degrees for 20 minutes

4. Cut into pieces after baking

5. Boiled soft-boiled egg and cut in half

6. Put all kinds of accessories and pork chops with soft eggs into the bento box, and you are done. Those who want to watch the video tutorial can search for "Mei Chu Boil" on Weibo and WeChat.