Pork Corn Dumplings

Pork Corn Dumplings

by Do whatever you want

4.6 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Dumplings are a staple food that Chinese people like most to make. They eat dumplings during the New Year and New Year holidays, especially those from the north who eat dumplings more often in a year. There are also many kinds of dumpling stuffing. Today this dumpling is pork corn stuffing. The old corn boiled the previous day was not eaten. The corn kernels were peeled off and some pork stuffing was added to make corn pork stuffing. Children like to eat dumplings wrapped in this stuffing. "

Pork Corn Dumplings

1. Pour 165 grams of water into the bread bucket.

Pork Corn Dumplings recipe

2. Then add 300 grams of dumpling powder.

Pork Corn Dumplings recipe

3. Put the bread bucket with the ingredients in the Dongling 1352AE-3C bread machine, and use the kneading menu to knead the noodles for 10 minutes.

Pork Corn Dumplings recipe

4. After 10 minutes, the dough is complete.

Pork Corn Dumplings recipe

5. Take out the dough and put it into the basin with plastic wrap to wake up.

Pork Corn Dumplings recipe

6. Use the waking time to mix stuffing: Put all the materials except corn kernels into the pot.

Pork Corn Dumplings recipe

7. Stir well with a silicone knife or chopsticks.

Pork Corn Dumplings recipe

8. Add corn kernels.

Pork Corn Dumplings recipe

9. Stir well and set aside.

Pork Corn Dumplings recipe

10. Take out the dough, knead the dough and divide it into dumplings.

Pork Corn Dumplings recipe

11. Use a rolling pin to roll out some dumpling wrappers.

Pork Corn Dumplings recipe

12. Take a dumpling wrapper and put the filling in the middle.

Pork Corn Dumplings recipe

13. Wrap into a dumpling shape.

Pork Corn Dumplings recipe

14. The dumplings are ready.

Pork Corn Dumplings recipe

15. Now you can cook dumplings.

Pork Corn Dumplings recipe

16. Finished picture.

Pork Corn Dumplings recipe

17. Finished picture.

Pork Corn Dumplings recipe

Tips:

1. Different flours have different water absorption capacity, so please adjust the amount of water needed according to the actual situation of your own flour.
2. The amount of stuffing ingredients is different due to personal taste, the amount of stuffing can be adjusted according to your own taste.

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