Pork Heart Health Soup with Pork Ribs
1.
Wash the ribs, cut into pieces and prepare the ingredients
2.
Put the ribs and red dates and ginger into the casserole and pour
3.
Add American ginseng dendrobium and ginger slices
4.
I boiled and simmered
5.
Boil for 45 minutes and put in the pig's heart
6.
Simmer for five minutes and season with salt
Tips:
Pig heart stewed for too long is easy to get old. After the pork ribs are stewed, just add the pig heart