Pork Ribs Hazel Mushroom Soup

Pork Ribs Hazel Mushroom Soup

by The heart of the piano and the courage of the sword

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Hazel mushrooms are delicious, and the hazel mushroom stewed chicken is an indispensable traditional delicacy for the Northeast people to entertain guests. Hazel mushrooms contain a variety of essential amino acids and vitamins. Regular consumption can strengthen the body's immunity. The polysaccharides contained in it are said to have anti-radiation and anti-tumor effects, so it is a very good thing. Especially nowadays, people face the computer more and it is beneficial to eat more. There are some hazel mushrooms at home, which are wild hazel mushrooms brought back from the northeast by a friend. They have been stewed with chicken once and they taste good. I got up late in the morning and didn't buy noon dishes. I pulled out the frozen pork ribs from the refrigerator and cooked a soup with hazel mushrooms. The taste was rich and good. When the soup was being cooked, the aroma slowly filled the whole house with time, and it felt very comfortable. "

Ingredients

Pork Ribs Hazel Mushroom Soup

1. Soak the hazel mushrooms in clean water, wash them, peel the carrots and cut into large pieces.

Pork Ribs Hazel Mushroom Soup recipe

2. Cut the ribs into large pieces and set aside.

Pork Ribs Hazel Mushroom Soup recipe

3. Bring all the ingredients to a boil with water, simmer for an hour, then add salt to taste.

Pork Ribs Hazel Mushroom Soup recipe

4. The delicious hazel mushroom soup is out of the pot.

Pork Ribs Hazel Mushroom Soup recipe

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