Pork Ribs in Soup

Name: Pork Ribs in Soup
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 500g Ribs; 250g Crispy rice; Some shallot; 5g salt; 50g Long legs mushroom; 5g Chicken Bouillon Powder; Some ginger

by Dai Yingying💋_cBlxMi

4.8 (1)

Favorite

1

Difficulty

Normal

Time

1h

Serving

2

Ingredients

500g Ribs
250g Crispy Rice
Some Shallot

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5g Salt

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50g Long Legs Mushroom
5g Chicken Bouillon Powder

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Some Ginger

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Pork Ribs in Soup

1. Soak the ribs in water for half an hour, then put them in a pot and boil for one hour

2. Put the ribs in the rice crust after cooking

3. carry out

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