Pork Ribs Papaya Soup

Pork Ribs Papaya Soup

by The value of chicken legs

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Wash the ribs first, set aside, wash the papaya, peel and remove the seeds, cut into pieces, and set aside. Put water in the pot and boil, then add the ribs and cook for 2-3 minutes, pick up and wash again with cold water. Then put it in the rice cooker (I use the rice cooker to cook the soup), add the right amount of water (if you want more soup, add more water), then press the cooking button, and when the pot boils, add papaya , Stew for 30 minutes, add salt, goji berries (soak goji berries in cold water for 1-2 minutes), and simmer for 5 minutes. [Remarks] Papaya and spare ribs can be put together, or they can be opened separately. You can come in whatever order you like.

Ingredients

Pork Ribs Papaya Soup

1. Put water in a pot and bring to a boil, let the ribs boil for 2-3 minutes until the foam comes up

Pork Ribs Papaya Soup recipe

2. Take out the ribs and rinse them with cold water

Pork Ribs Papaya Soup recipe

3. Peel and seed papaya, cut into pieces

Pork Ribs Papaya Soup recipe

4. Put the ribs and papaya in the pot and cook for 30 minutes

Pork Ribs Papaya Soup recipe

Tips:

During the period, I did not put ginger~ and I simmered it for nearly an hour, because I prefer the papaya to melt in the mouth, and the pork ribs are also soft. Of course this is just my personal taste.

Comments

Similar recipes

Griddle Ribs

Ribs, Chives, Starch

Seasonal Vegetable Ribs Rice

Rice, Ribs, Glutinous Rice

Lotus Root Pork Ribs Soup

Ribs, Lotus Root, Red Dates

Seaweed Pork Ribs Soup

Ribs, Kelp, Thick Soup Treasure

Pork Ribs and Ear Soup

Ribs, Thick Soup Treasure, Yellow Flower

Ribs Risotto

Ribs, Rice, Carrot