Pork Ribs Seaweed Soup
1.
Soak the seaweed overnight and wash it off
2.
cut to shreds
3.
Put the ribs and kelp into the pressure cooker together, and put the kelp in the water
4.
Set the meat key and stew well
5.
Eat it while it's hot
6.
Add some salt to taste
Tips:
The seaweed is soaked and then stewed, the taste is better.