Pork Ribs Seaweed Soup
1.
Wash the ribs and drain the water
2.
Soak kelp shreds in water, wash and drain
3.
Put the kelp and ribs in the pressure cooker, add appropriate amount of water
4.
Cover the lid and press the stew
5.
After the stew is cooked, add salt to taste
6.
Mix well to get out of the pot
Tips:
1. Soak kelp silk in clean water overnight;
2. Add salt after the stew, the meat will be more tender.