Pork Ribs Soup
1.
Ingredients preparation
2.
Pork ribs blanched
3.
Change the pot and put in all the ingredients
4.
Simmer for 1 hour
Tips:
[Pork Ribs and Lotus Root Soup] 10m+\nIngredients: ribs, lotus root, carrot, green onion and ginger\n1. Boil the ribs to remove blood. \n2. Put all the ingredients into the pot, add water, and boil the soup on high heat, then turn to low heat and cook for 1 hour. \nLotus root, carrots, and pork ribs can be processed into factory mud for small-month-old babies to eat, and the bone broth can be put into ice