Pork Ribs Soup

Name: Pork Ribs Soup
Total time: 1 h 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g Ribs; a little Return; 2 pieces Anti-party; a little Beiqi; 5 pcs Red dates; Some Wolfberry; a little ginger; Some salt

by Sister Cheng Cheng

5.0 (1)

Favorite

Difficulty

Easy

Time

1h 30m

Serving

3

Soup in the morning and evening is indispensable. This soup tastes very sweet and is a very easy to make and delicious home-made nourishing soup.

Ingredients

500g Ribs
a little Return
2 pieces Anti-party
a little Beiqi
5 pcs Red Dates
Some Wolfberry
a little Ginger
Some Salt

Pork Ribs Soup

1. Prepare the ingredients

2. Wash the ribs and herbs and put them in the pot, add enough cold water to boil for 1 and a half hours

3. Add an appropriate amount of salt and mix well to turn off the heat

4. Let's eat out of the pot

Tips:
Buy fresh spare ribs and soak them in clean water for a while to soak the excess blood

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