Pork Spine Corn Carrot Soup
1.
Raw material: pork spine, corn, carrot
2.
Wash the pork spine, corn, and carrots into a casserole
3.
Add six bowls of water
4.
Start cooking soup
5.
Remove scum when slightly opened
6.
Boil for two hours, turn off the heat, simmer for fifteen minutes, add some salt, and it's out of the pot. It's original and delicious. Would you like a bowl? ~