Portulaca Oleracea

by The most beautiful in the beginning ❤

4.6 (1)

Favorite

7

Difficulty

Easy

Time

30m

Serving

2

Purslane is often called a longevity vegetable, which has anti-cancer and anti-cancer effects. "

Ingredients

Some Purslane
Some Sugar

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Some Salt

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Some Oyster Sauce

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Some Msg

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Some Soy Sauce

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Some Minced Garlic
Some Dried Chili
Some Hot Oil

Portulaca Oleracea

1. Clean the purslane.

2. Put the purslane into the pot and add half a spoon of salt water to blanch it for two minutes.

3. Remove the cold water and set aside for later use.

4. Put salt and sugar.

5. Put fuel and MSG.

6. Release light soy sauce.

7. Add minced garlic and dried chili.

8. Pour hot oil and mix well.

9. Finished picture.

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