1. Prepare all ingredients. Wash all vegetables well, control water and cut them, you can add or subtract as you like
2. First spread the bean sprouts and tofu shreds all over the bottom of the pot
3. Continue to put other ingredients into the pot, and finally add potato flour
4. Add seasonings and water to the pot, bring to a boil and turn to low heat
5. When out of the pot, you can add chili, sesame oil, sweet and sour, etc. according to your own taste
Tips:Fish balls and meat balls are all cooked, so you don’t need to cook them for too long.
