Potato Leaf Noodle Soup

by Good food

4.9 (1)
Favorite
5

Difficulty

Easy

Time

10m

Serving

2

Potato Leaf Noodles in Clear Soup~The ingredients are arbitrary, convenient and fast, suitable for people who are busy with modern work and study. "

Potato Leaf Noodle Soup

1. Prepare ingredients

2. Prepare ingredients

3. Put the noodles in boiling water and cook;

4. Add a small amount of peanut oil, salt, and oyster sauce to the lean meat;

5. Well-tuned lean meat;

6. Boil the noodles in boiling water for 2 minutes;

7. Pick up

8. Put clean water in the pot again, bring it to a boil, put in the lean meat that has been flavored;

9. Then add sweet potato leaves and luncheon meat;

10. Add appropriate amount of peanut oil, salt and pepper to taste, cook on high heat for 2 minutes;

11. Serving the cooked potato leaf clear soup and the noodles that have just been cooked together is done;

12. Finished product.

Comments

Similar recipes

Sweet Potato Leaf Egg Pancake

Sweet Potato Leaves, Flour, Corn Starch

Stir-fried Sweet Potato Leaves

Sweet Potato Leaves, Minced Garlic, Salt

Quick Potato Leaf Soup

Pork (fat And Lean), Sweet Potato Leaves, Garlic

Sweet Potato Leaves with Sesame Sauce

Sweet Potato Leaves, Tahini, Salt

Fish Egg Yam Soup Pot

Fish Balls, Yam, Carrot

Tomato Lump Soup

Tomato, Flour, Shallots