1. Prepare ingredients
2. Prepare ingredients
3. Put the noodles in boiling water and cook;
4. Add a small amount of peanut oil, salt, and oyster sauce to the lean meat;
5. Well-tuned lean meat;
6. Boil the noodles in boiling water for 2 minutes;
7. Pick up
8. Put clean water in the pot again, bring it to a boil, put in the lean meat that has been flavored;
9. Then add sweet potato leaves and luncheon meat;
10. Add appropriate amount of peanut oil, salt and pepper to taste, cook on high heat for 2 minutes;
11. Serving the cooked potato leaf clear soup and the noodles that have just been cooked together is done;
12. Finished product.
