Potato Omelette

Name: Potato Omelette
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs egg; 100g potato; 100g Sausage; Some pepper; Some Cumin powder; Some oil; Some salt

by lhl78594990

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Early in the morning, my daughter said she wanted to eat potatoes, so she wanted to change the way of eating for her baby. It happened that there were sausages and eggs in the kitchen, so she came together to make some kind of omelet for the baby. The taste couldn’t be wrong. The daughter said that her mother made it. Like pizza, haha"

Ingredients

2 pcs Egg
100g Potato
100g Sausage
Some Pepper
Some Cumin Powder
Some Oil
Some Salt

Potato Omelette

1. Prepare two eggs, one potato and one sausage, peel the potatoes and slice them

2. Heat the electric pie, brush with a proper amount of oil, and then put the cut potato slices in the electric pie one by one.

3. Putting the sausage slices into the electric pancake pan

4. When one side is ready, turn it over with chopsticks to cut the other side

5. When the potato chips are almost fried, sprinkle with pepper and cumin powder and continue frying

6. Finally, break up the eggs and pour them into the electric block cake until they are even

7. Turn the omelet over and fry the other side. The egg can be cooked when it is cooked.

Tips:
1. Cut the potato slices as thinly as possible so that they will cook quickly

2. Less oil in the pot, too much oil is not tasty

3. Don't fry the eggs too old