1. Potatoes, yam, sliced carrots, diced
2. Potatoes and yam steamed in water
3. Pressed into mud
4. Pour all the accessories
5. Stir well, add flour after thinning
6. Spread oil on your hands, knead it into a cake, and fry it in a pan.
Tips:It’s not sticky if you put oil on your hands, if it’s still thin, you can add flour
