Potato Pasta
1.
Peel the potatoes, wash and steam them in a steamer.
2.
The steamed potatoes are made into mashed potatoes.
3.
All powders.
4.
Mix all the flours with mashed potatoes, add milk, yeast and flour (I use a bread machine to work~~).
5.
After making the noodles, take one dose for every 35 grams.
6.
Pack the bean paste filling.
7.
Press into a round cake.
8.
Add oil to the pan and fry the dough until it is golden on both sides.
9.
Take a bite, sweet and delicious, soft on the inside, crispy on the outside~~~