Potato Salad

Potato Salad

by Dandelion also wants to love

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Tudou is our good partner"

Ingredients

Potato Salad

1. Cut the cucumber into small pieces and mix well with some salt. After ten minutes, wash off the salt and let it dry.

Potato Salad recipe

2. Dice the ham and break the corn. place. Practice: Can be fried, can be steamed directly.

Potato Salad recipe

3. Half an onion, I am afraid of heat, I like it personally. Cut into pellets and place them in the same way.

Potato Salad recipe

4. Potatoes have more portions and taste better, and you can cook them after slicing. Tips: Put the potatoes in clean water immediately after peeling them to prevent them from turning black.

Potato Salad recipe

5. Boil the potatoes in water; put ham, corn, and onions together. Cook for ten minutes on high heat, and just see the potatoes start to turn through.

Potato Salad recipe

6. Take out the potato and squeeze it.

Potato Salad recipe

7. After crushing everything, pour everything that was steamed together and stir together.

Potato Salad recipe

8. Finally, put the cucumber when it is cold, and mix the salad dressing well again. Cucumbers don’t need to be boiled, so they are refreshing. The salad dressing depends on personal taste.

Potato Salad recipe

9. After all the materials are stirred, it is complete.

Potato Salad recipe

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