Potato Salad (vegetable Salad)
1.
Potatoes and corn are cooked or steamed first, and potatoes must be cooked very badly.
2.
Mash the potatoes into a puree. After the ham is cooked, chop and mix with the mashed potatoes. Then prepare a small bowl and add a little bit of oil, steamed fish oil, and two spoons of broth. Stir evenly, pour into the mashed potatoes and mix well again .
3.
After adding water, broccoli and okra are removed and placed on a plate, put on gloves, pour a little olive oil in the palm of your hand, and then knead the mashed potatoes into a ball.
4.
The styling can be freely placed according to your needs.
5.
Sprinkle a layer of lettuce, drizzle a little bit of steamed fish oil, and squeeze it with salad dressing.
6.
Made two templates, haha.