Preserved Egg Mixed with Nuts

by Wooden kitchen

4.7 (1)
Favorite
2

Difficulty

Easy

Time

5m

Serving

2

In any season, preserved eggs can be used as a seasonal dish. There are many ways to serve preserved eggs. You can add them to porridge and stir fry. The most common one is cold salad.

Preserved Egg Mixed with Nuts

1. Prepare ingredients

2. Peel preserved eggs and wash nuts

3. Cut preserved eggs into small pieces

4. Chopped nut chili

5. Stir in the frying pan

6. Put the sauteed nut chili into the center of the plate, and pour the soy sauce on the preserved egg

7. Pour the vinegar on the preserved eggs

8. Just add sesame oil

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