Preserved Egg Tofu

Name: Preserved Egg Tofu
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 box tofu; 1 piece preserved egg; Some shallot; Some Pork floss; Some Soy sauce; Some Soy sauce paste

by Rain waiting for the rainbow

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The preserved egg tofu is a simple and delicious cold dish, which can be done in less than 10 minutes. It is a kind of tender tofu, cut into pieces, put the preserved egg, topped with soy sauce, soy sauce paste, are very delicious, nutritious and rich preserved egg Tofu is a simple and delicious cold dish. It can be done in less than 10 minutes. It is a kind of tender tofu, cut into pieces, topped with preserved eggs, topped with soy sauce and soy sauce. It is delicious and nutritious."