Preserved Egg Tofu【private Cuisine of The Prince's House】

Preserved Egg Tofu【private Cuisine of The Prince's House】

by Wangfu Private Kitchen

4.6 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

2

Tofu mixed with preserved egg is a home-cooked dish. It tastes salty, spicy, and sweet. It has the functions of invigorating the stomach, clearing the rash, enhancing immunity, clearing away heat, replenishing qi, and detoxifying. "

Ingredients

Preserved Egg Tofu【private Cuisine of The Prince's House】

1. Chop preserved eggs and mustard green onion, mince and set aside, put the tender tofu slices on a plate

Preserved Egg Tofu【private Cuisine of The Prince's House】 recipe

2. Spread the preserved egg and mustard green onions on the tofu

Preserved Egg Tofu【private Cuisine of The Prince's House】 recipe

3. Then add light soy sauce, sesame oil, red spicy oil and chopped green onion

Preserved Egg Tofu【private Cuisine of The Prince's House】 recipe

Tips:

This dish is simple and delicious. Very suitable for home cooking.

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