Pressure Cooker Oil-free Braised Pork Ribs

by Dai Dai Miao

4.6 (1)
Favorite
4

Difficulty

Normal

Time

15m

Serving

3

This dish is not smoked by oil, does not need oil, it is convenient and simple, and it is very easy to eat.

Pressure Cooker Oil-free Braised Pork Ribs

1. Spare ribs over water and set aside. I like those with crispy bones. The pressure cooker is the best.

2. Don't chop the garlic.

3. Put in a pressure cooker, add light soy sauce, a spoonful of dark soy sauce, and a spoonful of wine. Add a little water after mixing well.

4. The pressure cooker does not need to be long, just set it for 10 minutes.

5. Out of the pot.

Tips:

The pressure cooker should not be too long, up to 10 minutes. Don't put oil.

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