Pressure Cooker Stewed Tea Tree Mushroom Keel Porridge
1.
The materials are ready, the keel is flooded, and all are cleaned
2.
Put all the ingredients into the stewing pot
3.
Add proper water
4.
Cover the lid and put it in the pressure cooker to stew
5.
Put water in the pressure cooker and simmer on the rack for 60 minutes
6.
carry out