[pressure Cooker Version] Grilled Chicken Wings

[pressure Cooker Version] Grilled Chicken Wings

by edison Chengcheng

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Chicken wings contain a lot of collagen and elastin, which can strengthen blood vessels and skin, and are effective for blood vessels, skin and internal organs. The wings contain a lot of vitamin A, far more than green peppers. It is necessary for vision, growth, epithelial tissue and bone development. "

Ingredients

[pressure Cooker Version] Grilled Chicken Wings

1. Wash chicken wings and control water for later use.

[pressure Cooker Version] Grilled Chicken Wings recipe

2. Prepare the seasoning.

[pressure Cooker Version] Grilled Chicken Wings recipe

3. Add the seasonings except peanut oil to the chicken wings, mix well and marinate for 20 minutes to taste.

[pressure Cooker Version] Grilled Chicken Wings recipe

4. Apply an appropriate amount of peanut oil to the electric pressure cooker, add the chicken wings, and brush the surface of the chicken wings with oil.

[pressure Cooker Version] Grilled Chicken Wings recipe

5. Close the lid, select the chicken and duck gear, start, the automatic time is 25 minutes.

[pressure Cooker Version] Grilled Chicken Wings recipe

6. The fragrant grilled wings are ready!

[pressure Cooker Version] Grilled Chicken Wings recipe

Tips:

Friends who like sweetness can also brush a layer of honey on the surface of the chicken wings.

Comments

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