Pumpkin and Red Date Hair Cake

Pumpkin and Red Date Hair Cake

by Yuchi Pink

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

I like to eat hair cakes very soft and delicious, especially the ones made of pumpkin puree. They are golden and look very good. They have a sweet and soft taste. The addition of big red dates makes the hair cakes more delicious with the sweet taste of red dates.

Ingredients

Pumpkin and Red Date Hair Cake

1. The pumpkin is cut into pieces and steamed in the pot; the steamed pumpkin is peeled and pressed into a puree; after the pumpkin puree becomes warm, add flour and baking powder

Pumpkin and Red Date Hair Cake recipe

2. Make it into a softer dough, put it in a mold for fermentation; when it has doubled to three times its size, add the soaked red dates; steam on the pot for 25 minutes

Pumpkin and Red Date Hair Cake recipe
Pumpkin and Red Date Hair Cake recipe

Comments

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