1. Peel the pumpkin. This is the first time I have processed this kind of pumpkin. The whole is quite strong, and the skin is a bit hard to peel.
2. Unexpectedly, the pumpkin is small, and there are relatively many seeds
3. This is the cleaned pumpkin, cut it as small as possible and faster
4. Cut the pumpkin into cubes
5. Put the diced pumpkin into the soymilk machine and add some water
6. A fragrant pumpkin soup will come out in a while, haha, I hope you can support it for the first time!
Tips:1. Do not add too much water, but not too little, too much for fear of dilution, too little for fear of affecting the work of the soybean milk machine
2, Add a little sugar to taste, if you don't add it, it will have a lot of green and not a good taste.
