Pumpkin Buns

Pumpkin Buns

by Twilight Snow

4.9 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Pumpkin is rich in carotene and vitamin C, which can invigorate the spleen, prevent gastritis, prevent night blindness, protect the liver, make the skin tender, and neutralize carcinogens. "

Ingredients

Pumpkin Buns

1. Prepare the materials

Pumpkin Buns recipe

2. In addition to butter, put eggs, milk, flour, yeast and salt sugar diagonally

Pumpkin Buns recipe

3. The kneaded dough is smooth and releases butter

Pumpkin Buns recipe

4. Just pull out the film

Pumpkin Buns recipe

5. Put it in the oven and turn on the fermentation mode to make the fermentation twice as big

Pumpkin Buns recipe

6. Use a rolling pin to exhaust air, divide into small doughs, cover with plastic wrap and let stand for a while

Pumpkin Buns recipe

7. Roll the dough into a round bag and put the pumpkin stuffing (pumpkin is steamed and sweetened with a cooking machine to make a puree)

Pumpkin Buns recipe

8. The oven turns on the fermentation mode, and the fermentation is twice as large

Pumpkin Buns recipe

9. Use scissors to cut the dough into petals

Pumpkin Buns recipe

10. Shabu the egg liquid into the oven and fire up and down at 180 degrees for about 15 minutes (the oven is different and adjust by yourself)

Pumpkin Buns recipe

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