Pumpkin Buns

by Plain and plain﹌608

4.7 (1)

Favorite

4

Difficulty

Easy

Time

15m

Serving

4

I’ve always wanted to update a recipe, every time I finish taking pictures, I’ve always been able to update, today I’m going to add pumpkin buns, don’t like it~

Ingredients

500g Flour

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500g Pumpkin
5g Angie
100g White Sugar

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Pumpkin Buns

1. Pumpkin, flour, Angel (a bag) sugar

2. Steam the pumpkin slices on the pot for ten minutes, let cool and set aside

3. Let the pumpkin cool and put it in a food processor

4. Stir the sugar and Angel, put in the pumpkin paste, and mix the noodles

5. Make the noodles and leave them in a warm place to ferment for an hour

6. An hour later, the noodles started to rise and steamed buns!

7. I cut it with a knife, cut out the size I like, put it on the panel, and steam it in the pot for 10 minutes

8. Make a pot with cold water and heat for 15 minutes

9. The result after 15 minutes!

10. You can also cut it into a dose by yourself and make it round by yourself~ Make whatever you like~

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