Pumpkin Cream Soup
1.
One pumpkin, it’s better to choose a red old pumpkin, peeled and cut into pieces
2.
Put the cut pumpkin in a pot and put it in water to cook, and it can be easily inserted with chopsticks.
3.
Put the cooked pumpkin in a food processor, add milk and whipped cream to puree, the pumpkin has a sweet taste, sugar can be added or not
4.
Pour into a bowl, add a few drops of cream to make a simple cream garland