Pumpkin Glutinous Rice Cake
by 玨
Favorite
Difficulty
Easy
Time
10m
Serving
2
Fragrant and sweet pumpkin glutinous rice cakes
1. Peel the pumpkin and cut into small pieces, steam it in a pot, about ten minutes, take it out
2. Add proper amount of glutinous rice flour and a small amount of flour after the pumpkin is allowed to cool
3. Cut into small balls and press flat, add red bean paste, and then group into balls
4. like this
5. ok
