1. Make the flour
2. Pumpkins must be delicate, it tastes better if they are cooked like this, it will be puree if it is cooked delicately, and it will be silky if it is not delicate.
3. Chopped green onions
4. Get the oil in the pan, put the pumpkin in the pan and stir-fry for a while, add water and cook it thoroughly, then use a spoon to make gnocchi, add some salt and monosodium glutamate. Just add a little more water, and put green onion at the end.
Tips:Pumpkin hardly needs fertilizer, so it is very healthy and organic. It is good to eat more whole grains. It is simple and convenient.
