Pumpkin Hair Cake
1.
Peel and scoop the pumpkin and cut into small pieces;
2.
Put the sliced pumpkin into a pot and steam it;
3.
Press the steamed pumpkin into puree, add rock sugar powder and stir evenly;
4.
Pour the yeast into a bowl and add warm water of about 30 degrees;
5.
Pour pumpkin puree and yeast into the flour and flour, stir well, cover and keep warm, and ferment for 30 minutes;
6.
Wash the goji berries; wait for small pores on the surface of the flour, sprinkle with goji berries for decoration;
7.
Put it in a steamer and steam for 30 minutes.
Tips:
After steaming, the whole room is full of pumpkin fragrance