Pumpkin Latte

Name: Pumpkin Latte
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g pumpkin; 250ml milk; 1 Cinnamon sticks; 18g coffee powder; Some Caster sugar

by soshaw

4.7 (1)

Favorite

4

Difficulty

Easy

Time

5m

Serving

2

It's the pumpkin season again recently. In addition to regular pumpkin rice and pumpkin pie, it is also good for drinks, such as pumpkin soy milk. Pumpkin latte is also a more convenient one. As for whether to add coffee or not, it is adjusted according to everyone's taste. It is recommended to have a cinnamon stick like me, which will have a richer taste!

Ingredients

Pumpkin Latte

1. Pumpkin diced and steamed

2. Add milk and caster sugar, and boil into pumpkin sauce

3. Add coffee powder to the coffee machine to extract a cup of coffee liquid

4. Pour pumpkin jam into the cup

5. Add milk to the cup

6. Pour coffee liquid

7. Put in a cinnamon stick

8. Stir evenly and start drinking

9. Guiyi Organic Pure Milk Creative Food Contest

Tips:
1. Coffee latte, so the espresso liquid in my house, if you don’t like it, you don’t need to add it, it’s pumpkin latte;
2. Regarding the amount of fine sugar, adjust it according to your taste
3. Pumpkin sauce does not have to be boiled too thick, it has a slightly runny taste.