Pumpkin, Millet and Red Date Congee

by Piaoxue Kitchen

4.8 (1)

Favorite

1

Difficulty

Easy

Time

1h

Serving

3

Usually you should drink more porridge that warms your body and nourishes your stomach. These kinds of materials are good for the body, drink a bite, with a touch of pumpkin sweetness, warm and comfortable.

Ingredients

50g Millet
40g Glutinous Rice
200g Pumpkin Puree
12 capsules Red Dates

Pumpkin, Millet and Red Date Congee

1. After the pumpkin is steamed, beat it into a puree with a food processor

2. Wash the rest of the ingredients

3. Boil two kinds of rice in cold water

4. Add the red dates and boil and then change to a low heat to simmer

5. Add pumpkin puree after the porridge is thick

6. Cook for about 2 minutes, it's very thick

Tips:
Boil on a small fire.

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