Pumpkin Millet Porridge

Pumpkin Millet Porridge

by ^ω^吖兜ω

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Pumpkin: It is rich in vitamins, minerals and cellulose, and has the effects of enhancing the body's anti-cancer, preventing cardiovascular diseases, and delaying aging.

Millet: High nutritional value, containing 9.2%-14.7% protein, 3.0%-4.6% fat and vitamins. In addition to food, it can also be used for brewing and caramel production. "

Ingredients

Pumpkin Millet Porridge

1. The pumpkin is cut into small pieces of 1X2 cm, and some corn ballast is added to the millet.

Pumpkin Millet Porridge recipe

2. Wash all the ingredients and put them in the rice cooker, add an appropriate amount of water, close the lid and press the cooking button to start cooking.

Pumpkin Millet Porridge recipe

3. When the water boils, there is a rolling pin between the pot and the lid to prevent the porridge from overflowing.

Pumpkin Millet Porridge recipe

4. Wait until all the ingredients are boiled until soft, you can eat it~

Pumpkin Millet Porridge recipe

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