Pumpkin Multigrain Porridge

Pumpkin Multigrain Porridge

by LeBer

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Autumn is the season when pumpkins are on the market. Pumpkins are rich in pumpkin polysaccharides, vitamins and a variety of substances that are beneficial to human health. Cereals are rich in dietary fiber, vitamins and other substances are also very helpful to human health. Pumpkin porridge is sweet and nutritious. , Become a frequent visitor at people's table. "

Ingredients

Pumpkin Multigrain Porridge

1. Put all kinds of miscellaneous grains in a bowl, if you have ready-made porridge and rice from the supermarket, you can also.

Pumpkin Multigrain Porridge recipe

2. Rinse it with water. If time allows the rice to be soaked in water for a period of time, the cooking time can be shortened and the taste will be better.

Pumpkin Multigrain Porridge recipe

3. Wash the pumpkin and cut into pieces.

Pumpkin Multigrain Porridge recipe

4. Put clean water in the pot, boil and add rice.

Pumpkin Multigrain Porridge recipe

5. After the water boils, simmer for a while, then add the pumpkin and continue to simmer.

Pumpkin Multigrain Porridge recipe

6. Cook on low heat until the porridge is soft and rotten.

Pumpkin Multigrain Porridge recipe

7. Pumpkin tastes particularly sweet this season.

Pumpkin Multigrain Porridge recipe

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