Pumpkin Pie

by Ya Lanlan

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Pumpkin Pie

1. Pumpkin sliced and steamed

2. Add appropriate amount of sugar according to personal taste and mix well

3. Stir it into a mud

4. Add glutinous rice flour after letting cool. Be sure to let it cool. The glutinous rice flour will become sticky when heated. Adjust the amount of flour yourself.

5. Knead into a uniform dough

6. Make it into a small potion and dip sesame seeds on both sides

7. Bake it in an electric baking pan until golden on both sides

8. Finished product

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