Pumpkin Pie
by Xinjia Electric
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. First peel the pumpkin and steam it to make pumpkin puree
2. Add glutinous rice flour and let stand for 30 minutes
3. Knead the mixed flour into small pieces, squeeze it, and dip it with sesame seeds
4. Put a small amount of oil in the pan, the oil is half-ripe, put the pumpkin pie in the pan and turn it on both sides until it changes color.
5. Just prepare the plate
